Fast & Easy Cocktails - Pepito Mojito

               How to make a Pinoy Style Fried Chicken Jollibee - Fried Chicken -

INGREDIENTS: 

-Maracuya juice 
-Lemon 
-Ron 
-Peppermint 
-Sugar 
-Jazz Peach 
-Licor de Pera. 

PREPARATION: 

1-Crush well between 10 mint leaves or mint with 4 teaspoons of sugar and 

the pulp of two lemons. 

2-   Pour the mixture in a bowl with crushed ice and add 2oz of rum, 

also put  4 glasses of passion fruit juice, half a glass of pear liqueur and 

half of peach syrup.

3-   Mix for 15 seconds and serve directly in a tall glass, you can garnish with 

 a sprig of mint or peppermint.

  

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